Holiday Recipe!

I have never written a recipe before, so bare with me as I try to make this sound "yumlicious."

Cinnamon and Sugar Crescent Rolls
Ingredients:
1 Pillsbury Crescent Roll Can (Original) [dinner rolls]
1/2 cup Butter or Margerine
1/2 cup Cinnamon Sugar

Prep:
Preheat oven to 375 degrees Farenheit.

Directions:
Place 8 dinner rolls (unrolled) on an ungreased cookie sheet or stone. Melt the 1/2 cup butter/margerine in the microwave till no solid butter/margerine is left. Using a spoon, spread a little bit of the melted butter on to all of the rolls. Sprinkle the cinnamon sugar on the melted butter. Roll the rolls up (they will be messy). Place in oven and let cook for 11 to 13 minutes, or until golden brown. ***Use the extra butter and cinnamon to dunk your rolls in***



- - Please comment to tell me if you enjoyed the recipe. I did make it up on my own (even though it is simple), and did not get it from anyone. This is a great recipe for dessert (or breakfast). ENJOY!